Sauté
Taste autumn with this delicious honey pumpkin cheesecake. This creamy treat combines the sweet taste of honey with the warm, spicy notes of...
Super simple creamy white lasagna soup... from the Instant Pot ! The perfect cozy bowl for evenings when you're craving your favorite lasagna, but...
Personen: 2-3
Voorbereidingstijd: 5 minuten
Kooktijd: 20 minuten
Totale tijd: +/- 30 minuten
...
Een heerlijk recept gemaakt door @instantpotrecepten op Instagram
Cuisine: Thai
Difficulty: medium
Duration : 30-60 min
Diet: Vegan, Vegetarian
Cooking technique : Pressure cooker, Sauté
Main...
INGREDIENTS:
3 tbsp olive oil
1 large red onion small diced
1 1/2 tsp sea salt
2 lbs ground...
Ingredienten:
Meatballs:
1 tbsp olive oil
1/2 yellow onion finely diced
2 garlic cloves minced...
COURSE: Main Course
CUISINE: Chinese, Oriental
EQUIPMENT
Instant Pot Multi Pressure Cooker
INGREDIENTS...
This Vegan Lentil Curry is a fan favorite and the BEST lentil curry you will ever try! It’s easy and quick, making it a perfect weeknight dinner! Plus, it’s creamy and indulgent but made with wholesome vegan ingredients!
Korean Dak Bokkeum Tang IngredientsAbout 1100 grams boneless chicken, cut into small pieces (excess fat removed) I usually use chicken wings, cut...
Basic stew with the Instant Pot This is a simple basic recipe that can easily be adapted to your personal taste, or to what you have at home. Serve...
Massaman Curry with Tofu and Pumpkin Squash recipePREPARATION TIME: 2 minCOOKING TIME: 9 minTOTAL TIME: 11 minCUISINE: Oriental, ThaiPORTIONS: 4...